Sushi bar Appetizers

Ankimo

Steamed Monkfish liver with ponzu sauce

$8.95

Tako Wasabi

Marinate raw octopus in spicy wasabi sauce

$4.5

Tuna Tartare

Lean tuna topped with quail egg, black, red, green tobiko

$9.95

Yellowtail Jalapeno Appetizer

Thin slice yellowtail topped with diced jalapeno, onion, cilantro, yuzu sauce

$9.95

Shiro Maguro Tataki

Thin slice escolar topped with ginger, scallion, spiced radish, with ponzu sauce

$8.95

Salmon Carpaccio

Thin slice seared salmon with ginger, scallion, with olive oil

$9.95

Lotus Salmon

Salmon tartare, radish and avocado, with layu ponzu sauce

$9.95

Tuna Kobachi

Mix diced tuna cube with spicy sauce, topped with masago, scallion

$8.95

Sunomono

Sliced octopus, white fish, kani, shrimp, mackerel and cucumber in wasabi vinaigrette sauce

$8.95

Lobster Tuna Roll

Tuna wrapped spicy lobster, served with avocado puree topped with flying fish roe & gold flake

9.95

Four Season

Individually seasoned salmon, tuna, yellowtail and eel on top crispy rice

$9.95

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